]]>http://bibliotecaeap.cdmx.gob.mx/cgi-bin/koha/opac-detail.pl?biblionumber=5221International standardisation of fruit and vegetables : ISBN 926405874X
http://bibliotecaeap.cdmx.gob.mx/cgi-bin/koha/opac-detail.pl?biblionumber=5223
[Paris] : OECD, 2000
. 1 volumen
926405874X