International standardisation of fruit and vegetables : colour gauge for use by the trade in gauging the colour of cauliflowers = normalisation internationale des fruits et légumes : table colorimétrique à l'usage des milieux commerciaux concernant la coloration...
by Organización para la Cooperación y el Desarrollo Económicos.
Type:
BookPublisher: [Paris] : OECD, 2000Description: 1 volumen.ISBN: 926405874X.Subject(s): Frutas -- Normas -- Calidad | Control de verduras -- Normas | Plantas comestibles -- Normas | Regulación del comercio | Coliflores
| Item type | Location | Collection | Call number | Copy | Status | Date due |
|---|---|---|---|---|---|---|
| Folleto | Escuela de Administración Pública del Distrito Federal | Folletos | F/S401 O23 2000 (Browse shelf) | Ej. 1 | Available |
Browsing Escuela de Administración Pública del Distrito Federal Shelves, Collection code: Folletos Close shelf browser
 |
No cover image available | No cover image available | No cover image available | No cover image available |  |
||
| F/LB2371 E838 2017Escuela de Administración Pública de la Ciudad de México: | F/LE7 E2443Consejo Académico | F/QH470.M35 M45Cultivo$ tran$génico$ : | F/S401 O23 2000International standardisation of fruit and vegetables : | F/S401 O2 2003International standardisation of fruit and vegetables : | F1233.M83 A3 2004El diario de un soldado : |
Click on an image to view it in the image viewer